(For Individual Serving)
2 ½ oz Grey Goose Poire
1/2 oz DiSaronno Amaretto
1/2 oz Pear Nectar juice
Dash of Lemon Juice
Combine all ingredients in a shaker & shake. Serve in a chilled martini glass and garnish with a slice of red wine poached pear
Seasonal Cocktails, Vodka
FRENCH PEAR MARTINI
