(For Individual Serving)

1 1/2 oz.  Humboldt Vodka
1 oz.  White Peach Puree
In & Out with Dolin Vermouth
Dash of Freshly Squeezed Lemon Juice
In a shaker over ice combine all ingredients except for Dolin Vermouth and shake.  In a chilled martini glass put a splash of Dolin Vermouth and swirl around the glass and dump out of glass.   Strain shaken cocktail into your favorite glass.  I used a Nick & Nora cocktail glass.  Top with froth.
To make frothy cocktails without using an egg:  Take liquid from chick pea can.  Chick pea water can then be shaken and strained over the top of the cocktail.  It will add a snowy foam top.  No garnish necessary on this tasty cocktail.

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