(For Individual Serving)
1 1/2 oz. Humboldt Vodka
1 oz. White Peach Puree
In & Out with Dolin Vermouth
Dash of Freshly Squeezed Lemon Juice
In a shaker over ice combine all ingredients except for Dolin Vermouth and shake. In a chilled martini glass put a splash of Dolin Vermouth and swirl around the glass and dump out of glass. Strain shaken cocktail into your favorite glass. I used a Nick & Nora cocktail glass. Top with froth.
To make frothy cocktails without using an egg: Take liquid from chick pea can. Chick pea water can then be shaken and strained over the top of the cocktail. It will add a snowy foam top. No garnish necessary on this tasty cocktail.
