1 oz. Empress 1908 Gin
3/4 oz. Lillet Blanc
1/2 oz Italicus Liqueur
1/2 oz. Blended Lemon & Lime Juice
Spritz or rinse a chilled coupe, martini, or cocktail glass with absinthe….if you have it available.
Add remaining ingredients in a shaker with ice. Strain into cocktail rinsed glass. Garnished in photo with dehydrated lime and edible flowers.
